Craftable Learning Center
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Transfers
Getting started
Accounting in Books
General: Books
QuickBooks Online
QuickBooks Desktop
Other Accounting Integrations FAQ
Payments
Bills & Credits
Analytics
Commissary
Commissary Setup
Commissary: Items, Batches, Recipes
Commissary: Director
Director
Director Settings
Director: Items & Categories
Director: Menu Lists, Markets, Recipes
Director: Reports
For Vendors
General
Invoices
Electronic Invoicing
Inventory
CU Price
Audits
Prep Items & Batches
Transfers
Depletions
Items & Vendors
Items
Vendors
Orders
Bill & Hold
Point of Sales
Recipes
Pours
Release Notes
Reports
Invoices & Bills Reports
Purchases Reports
Recipe Reports
Inventory Reports
POS Reports
Trackers
Budgets
Back to home
Craftable Learning Center
Inventory
Transfers
Getting started
Accounting in Books
General: Books
QuickBooks Online
QuickBooks Desktop
Other Accounting Integrations FAQ
Payments
Bills & Credits
Analytics
Commissary
Commissary Setup
Commissary: Items, Batches, Recipes
Commissary: Director
Director
Director Settings
Director: Items & Categories
Director: Menu Lists, Markets, Recipes
Director: Reports
For Vendors
General
Invoices
Electronic Invoicing
Inventory
CU Price
Audits
Prep Items & Batches
Transfers
Depletions
Items & Vendors
Items
Vendors
Orders
Bill & Hold
Point of Sales
Recipes
Pours
Release Notes
Reports
Invoices & Bills Reports
Purchases Reports
Recipe Reports
Inventory Reports
POS Reports
Trackers
Budgets
Inventory
Inventory, Audits, Depletions, and Transfers
ADDING A SUBCATEGORY
MANAGING PARS FROM ITEM MANAGER
SETTING UP PAR LEVELS
ASSIGNING INDIVIDUAL ITEMS TO STORAGE AREAS
SECONDARY COUNT UNITS
MANAGING CORKED WINE BOTTLES
TOGGLING AN ITEM AS INVENTORY/NON-INVENTORY
CATCH WEIGHT FOR PURCHASE UNITS
MANAGING INVENTORY
CU Price
UNDERSTANDING CU PRICE
OVERRIDING ITEM CU PRICE
CORRECTING AN ITEM'S CU PRICE ON A CLOSED AUDIT
UNDERSTANDING PROMO THRESHOLD
Audits
TAKING YOUR FIRST AUDIT
COMPARING AUDITS - AUDIT COMPARISON REPORT
INVENTORY APP
CORRECTING PREVIOUS AUDITS
FLAGGING AUDIT ITEMS FOR RECOUNT
PARTIAL VS FULL AUDITS
DELETING AN AUDIT
UPDATING A CLOSED AUDIT
TAKING AN AUDIT
See more
Prep Items & Batches
HOW TO ADD TO A BATCH
CREATING PREP ITEMS AND BATCHES
PRODUCTION PREPS
Transfers
TRANSFERS WITH RECIPES
TRANSFERS
Depletions
MANAGING DEPLETIONS